Gazpacho
9 ingredients
4 steps
Ingredients
- 2 lg. tomatoes, peeled and chpd
- 1/4 cucumber, peeled and chpd
- 2 T green pepper, chpd
- 2 T. Veg. oil
- 1 T wine vinegar
- 1 C tomato juice
- 1 tsp grated onion
- salt
- pepper
Directions
-
1Blend tomatoes, cucumber and pepper to fine mush.
-
2Blend remaining ingred. and add to veg. mixture
-
3Chill and serve
-
4Garnish with chopped pepper, onion, tomatoes and cucumbers and croutons
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