Gazpacho

10 ingredients
5 steps

Ingredients

  • 2 1/2 c. diced, peeled tomatoes
  • 1 1/2 c. finely chopped green pepper
  • 3/4 c. finely chopped onion
  • 1/2 c. finely chopped peeled cucumber
  • 1 (12 oz.) can V-8 juice
  • 1/2 c. beef consomme
  • 1 clove crushed garlic
  • 1 tsp. sugar
  • 1/2 tsp. each: salt and pepper
  • dash of hot sauce

Directions

  1. 1
    Combine all ingredients in blender; blend thoroughly.
  2. 2
    Chill well.
  3. 3
    Serve in cold mugs or bowls.
  4. 4
    Add seasoned croutons and paprika.
  5. 5
    Serves 8.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Red Onion

Red Onion

NOVA 1
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

More Recipes to Try

Dump Cake

4 ingredients

After-Skating Coffee Cake

10 ingredients

Salami Hor D'Oeuvres

4 ingredients

Fried Rabbit

4 ingredients

Sarah'S Mexican Flank Stew

8 ingredients

Fried Turkey

2 ingredients

Baked Chicken Salad

9 ingredients

Whale Tail Fudge Pie

8 ingredients

Zesty Peas

4 ingredients

Banana Tea Muffins

8 ingredients

Cranberry Relish

8 ingredients

Vegetable Salad

11 ingredients