Gazpacho

8 ingredients
4 steps

Ingredients

  • 4 c. chilled V-8 juice
  • 3 medium tomatoes, peeled, seeded and diced
  • 1 cucumber, finely diced
  • 1 small green pepper, finely chopped
  • 1 1/2 tsp. Worcestershire sauce
  • 1 clove garlic, minced
  • 1/4 to 1/2 onion, minced
  • salt and pepper to taste

Directions

  1. 1
    Put 2 cups juice in blender.
  2. 2
    Add remaining ingredients. Blend well; add remaining juice.
  3. 3
    Chill well.
  4. 4
    Serves 8.

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