Geluski Cabbage Rolls

Directions

1. 1
   Core cabbage and parboil until tender.
2. 2
   Cut hard top if any off each leaf.
3. 3
   Combine first 6 ingredients and mix well.
4. 4
   Make rolls out of mixture and roll them in leaves.
5. 5
   Put them in a big pan and cover with V-8 juice.
6. 6
   If that doesn't cover it, put in some more. Bake in 350° oven 4 to 5 hours or 250° oven for 8 to 9 hours.