Gena'S Yellow Cake

Directions

1. 1
   Grease and lightly flour two 8 x 1 1/2-inch or two 9 x 1 1/2-inch round cake pans.
2. 2
   Combine flour, baking powder and salt; set aside.
3. 3
   Beat butter about 30 seconds.
4. 4
   Add sugar and vanilla; beat until well combined.
5. 5
   Add eggs, one at a time, beating 1 minute after each.
6. 6
   Add dry ingredients and milk alternately to beaten mixture, beating after each addition.
7. 7
   Turn into pans.
8. 8
   Bake at 375° for 30 to 35 minutes, or until done.
9. 9
   Cool 10 minutes on wire racks.
10. 10
    Remove from pans.
11. 11
    Cool.
12. 12
    Serves 12.
13. 13
    Also can be used for cupcakes.