Genoa Salad

Name: Genoa Salad
Ingredients: 1 (7 ounce) can tuna in vegetable oil, drained and oil reserved; 1 cup cooked sliced potato; 1 cup cooked cut green beans; 1 tablespoon minced onion; 1/2 cup chopped celery; 2 tablespoons olive oil; 2 tablespoons vinegar; 1/2 teaspoon salt; pepper; 1/2 cup mayonnaise

10 ingredients

4 steps

Ingredients

1 (7 ounce) can tuna in vegetable oil, drained and oil reserved
1 cup cooked sliced potato
1 cup cooked cut green beans
1 tablespoon minced onion
1/2 cup chopped celery
2 tablespoons olive oil
2 tablespoons vinegar
1/2 teaspoon salt
pepper
1/2 cup mayonnaise

Directions

1

Combine the tuna through the celery.
2

Combine the tuna oil with the olive oil, vinegar, salt and pepper; stir into the mayonnaise.
3

Combine the dressing with the tuna mixture.
4

Chill at least 30 minutes.