Georgia Mud Cake

Name: Georgia Mud Cake
Ingredients: 2 c. sugar; 4 eggs; 1 c. butter or margarine; 1/2 c. cocoa; 1 tsp. vanilla; 1 1/2 c. all-purpose flour; 2 c. unsalted chopped peanuts; 1/4 tsp. salt; 1 (10 oz.) pkg. miniature marshmallows

9 ingredients

7 steps

Ingredients

2 c. sugar
4 eggs
1 c. butter or margarine
1/2 c. cocoa
1 tsp. vanilla
1 1/2 c. all-purpose flour
2 c. unsalted chopped peanuts
1/4 tsp. salt
1 (10 oz.) pkg. miniature marshmallows

Directions

1

Cream together butter or margarine with the sugar in a large bowl of an electric mixer.
2

Add eggs, one at a time.
3

Add vanilla. Sift together flour, salt and cocoa.
4

Slowly add to batter.
5

Add peanuts.
6

Bake for 30 minutes in 9 x 13-inch pan at 350°.
7

While cake is fresh from the oven and still warm, top with marshmallows. Ice with Georgia Mud Cake frosting.