German Apple Cake

9 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1/4 c. shortening
  • 1 1/4 c. sugar
  • 2 Tbsp. baking powder
  • pinch of salt
  • 1 c. milk
  • sliced apples
  • 1/3 c. cream
  • 1 egg

Directions

  1. 1
    Mix flour and
  2. 2
    1/2 c. sugar. Add shortening, salt and baking powder. Stir in milk. Pour mixture into cake pan. Layer sliced apples over mixture. Add 3/4 c. sugar and cinnamon. Bake 350 degrees
  3. 3
    till golden brown. Beat egg. Blend in
  4. 4
    cream and 1 Tbsp. sugar. With fork spread on cake when nearly done. Put back in oven for another 10 minutes.

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