German Apple Cake

7 ingredients
6 steps

Ingredients

  • 1 1/2 c. flour
  • 1 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. soda
  • 1/2 c. Winesap apples, chopped
  • 1 egg
  • 1 c. Wesson oil or Crisco

Directions

  1. 1
    Sift together dry ingredients; chop pecans and apples.
  2. 2
    Add dry ingredients.
  3. 3
    Beat and add egg.
  4. 4
    Add oil.
  5. 5
    Mix well.
  6. 6
    Set oven at 350° and bake 1 hour.

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