German Apple Cake

10 ingredients
3 steps

Ingredients

  • 2 c. Flour
  • 2 tsp. Baking Soda
  • 1 tsp. Salt
  • 1/2 c. Oil
  • 4 c. Apples (diced)
  • 2 c. Sugar
  • 2 tsp. Cinnamon
  • 3/4 c. Nuts (chopped)
  • 3 Eggs
  • 2 tsp. Vanilla

Directions

  1. 1
    Combine oil and sugar; add eggs.
  2. 2
    Sift dry ingredients; add to wet mixture; add nuts, apples and vanilla.
  3. 3
    Bake in 13 x 9 inch pan for 1 hour at 350 degrees.

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