German Chocolate Cake
6 ingredients
5 steps
Ingredients
- 1 1/2 c. pecans
- 1 (8 oz.) can coconut
- 1 box powdered sugar
- 1 box German chocolate cake mix
- 1 (8 oz.) pkg. cream cheese
- 1 stick butter
Directions
-
1Grease and flour 13 x 9-inch pan.
-
2Sprinkle pecans and coconut in pan.
-
3Mix cake per recipe on box.
-
4Pour over nuts and coconut. Mix cream cheese, butter and sugar.
-
5Spread over cake mix and bake at 350° for 45 to 50 minutes.
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