German Chocolate Espresso

Name: German Chocolate Espresso
Ingredients: 1 1/2 ounces premium quality milk chocolate, finely chopped; 2 2/3 cups hot brewed espresso; 3 tablespoons Coco Ribe or other coconut-flavored liqueur; 3 tablespoons Frangelico or other hazelnut liqueur; 1/4 cup whipping cream, whipped; 1/4 cup flaked coconut, toasted

6 ingredients

1 steps

Ingredients

1 1/2 ounces premium quality milk chocolate, finely chopped
2 2/3 cups hot brewed espresso
3 tablespoons Coco Ribe or other coconut-flavored liqueur
3 tablespoons Frangelico or other hazelnut liqueur
1/4 cup whipping cream, whipped
1/4 cup flaked coconut, toasted

Directions

1

Place chocolate in a medium bowl; pour espresso over chocolate, stirring until chocolate melts. Stir in liqueurs. Pour into individual cups. Top each serving evenly with whipped cream and coconut. Serve immediately.