German Chocolate Pie

11 ingredients
20 steps

Ingredients

  • 2 c. sugar
  • 1/4 c. flour
  • 2 Tbsp. cornstarch
  • 1/4 c. cocoa
  • 4 eggs
  • 1/4 c. melted butter or oleo
  • 1 Tbsp. vanilla
  • 3/4 c. evaporated milk
  • 1/2 c. chopped walnuts
  • 1/2 c. coconut
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Combine sugar,
  2. 2
    flour,
  3. 3
    cornstarch and cocoa.
  4. 4
    Mix well. Beat eggs,
  5. 5
    vanilla,
  6. 6
    butter
  7. 7
    and milk.
  8. 8
    Add to dry ingredients and beat until
  9. 9
    well
  10. 10
    blended.
  11. 11
    Add chopped walnuts and 1/2 cup coconut.
  12. 12
    Pour into
  13. 13
    unbaked
  14. 14
    pie shell.
  15. 15
    Top with 1 inch additional coconut.
  16. 16
    Bake
  17. 17
    at 350° for 40 minutes.
  18. 18
    Let cool before slicing.
  19. 19
    (I cook mine
  20. 20
    in 300° for 10 minutes then on 350° for the remaining 30 minutes.)

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