German Fried Potatoes

4 ingredients
3 steps

Ingredients

  • 4 to 6 medium potatoes, peeled
  • 1 small onion, chopped
  • 1/4 c. margarine
  • salt and pepper

Directions

  1. 1
    Chop and parboil potatoes; drain.
  2. 2
    Add all ingredients in small skillet and cook over medium heat, stirring often.
  3. 3
    When potatoes are tender and falling apart, dish is ready.

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