German Pancakes
5 ingredients
7 steps
Ingredients
- 6 eggs
- 5 Tbsp. butter
- 1/2 tsp. salt
- 1 c. flour
- 1 c. milk
Directions
-
1Preheat oven to 450°.
-
2In large mixing bowl, whip eggs until extremely light and airy.
-
3Add milk, flour and salt and again mix until airy.
-
4Heat butter in 9 x 13-inch pan.
-
5Pour batter into pan of melted butter.
-
6Bake at 450° for 15 to 20 minutes.
-
7Serve hot with maple syrup.
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