German Pancakes

5 ingredients
7 steps

Ingredients

  • 6 eggs
  • 5 Tbsp. butter
  • 1/2 tsp. salt
  • 1 c. flour
  • 1 c. milk

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    In large mixing bowl, whip eggs until extremely light and airy.
  3. 3
    Add milk, flour and salt and again mix until airy.
  4. 4
    Heat butter in 9 x 13-inch pan.
  5. 5
    Pour batter into pan of melted butter.
  6. 6
    Bake at 450° for 15 to 20 minutes.
  7. 7
    Serve hot with maple syrup.

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