German Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1 c. Karo syrup
  • 3/4 c. butter
  • 1 c. sugar
  • 1 Tbsp. flour
  • 1 tsp. vanilla
  • 1 c. pecans

Directions

  1. 1
    Beat eggs well, then mix with remaining ingredients.
  2. 2
    Mix thoroughly, then pour into unbaked pie shell.
  3. 3
    Begin baking at 350° for 15 minutes, then reduce to 250°.
  4. 4
    Bake for about 1 hour until done.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4

Pear halves in heavy syrup

B NOVA 3

Dried egg product whole eggs

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Karo, corn syrup, light, 5gal

Karo, corn syrup, light, 1gal

Karo, corn syrup, dark, 1gal

NOVA 4

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