German Potatoes

5 ingredients
1 steps

Ingredients

  • 1/4 cup cooking oil
  • 4 baking potatoes, peeled and sliced
  • 1 medium onion, sliced thinly
  • 1/2 cup water or 1/2 cup beef broth
  • salt and pepper

Directions

  1. 1
    Heat oil in iron skillet. When hot, add potatoes, turning until light brown. Add onion and cook 5 minutes longer. Season with salt and pepper. Pour in water or broth and cover with lid. Reduce heat, stirring occasionally. Cook until tender.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Oven Baking Potato

Oven Baking Potato

Cooking Spinach

Ocean Mist

A

Sliced Potatoes

Basic American Foods

E NOVA 4

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

More Recipes to Try

Croissants

9 ingredients

Watermelon Cosmo Punch

7 ingredients

Blackberry Coulis Martha Stewart Living Recipe

2 ingredients

Peach-Blueberry Dessert Shake

4 ingredients

Sherlock Holmes

5 ingredients

Apple Galette Recipe

6 ingredients

Grilled Chicken Patty Melt

11 ingredients

Pear Kanten with Pecan Crunch

15 ingredients

Simple Meatloaf

11 ingredients

Panade

5 ingredients

Apricot Chicken

4 ingredients

Cappuccino Fudge Cheesecake

21 ingredients