German Rye Bread (Abm)

Name: German Rye Bread (Abm)
Ingredients: 1 tablespoon active dry yeast; 1 tablespoon caraway seed; 2 1/4 cups bread flour; 1 1/2 teaspoons salt; 2 1/2 tablespoons unsweetened cocoa; 1 1/2 cups rye flour; 1 1/4 cups warm water; 1 1/2 tablespoons butter; 2 1/2 tablespoons molasses

9 ingredients

3 steps

Ingredients

1 tablespoon active dry yeast
1 tablespoon caraway seed
2 1/4 cups bread flour
1 1/2 teaspoons salt
2 1/2 tablespoons unsweetened cocoa
1 1/2 cups rye flour
1 1/4 cups warm water
1 1/2 tablespoons butter
2 1/2 tablespoons molasses

Directions

1

Put the ingredients in your bread machine in the order recommended by the manufacturer. Mine is liquids first.
2

Select cycle and press start!
3

Works well on a whole wheat cycle.