Persimmon Bread

Directions

1. 1
   Sift flour, baking powder, salt and soda.
2. 2
   Put pulp into mixing bowl.
3. 3
   Add eggs.
4. 4
   Beat thoroughly.
5. 5
   Add sugar and beat. Add flour mixture.
6. 6
   Mix well.
7. 7
   Add oil, then fold in nuts.
8. 8
   Put into a greased pan and bake 45 to 50 minutes at 350°.
9. 9
   Bake until a toothpick inserted comes out clean.