German Spaghetti

3 ingredients
3 steps

Ingredients

  • 1 small pkg. spaghetti
  • 1 can stewed tomatoes (16 oz.)
  • Cheddar cheese, shredded

Directions

  1. 1
    Cook spaghetti.
  2. 2
    Drain water.
  3. 3
    Crush tomatoes with hands and add to spaghetti, then add shredded Cheddar cheese.

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