German Style Casserole

14 ingredients
1 steps

Ingredients

  • 8 sweet Italian sausages (about 2 pounds total)
  • 5 medium potatoes, peeled and cut into cubes (1 3/4 pounds total)
  • 1 large green apple
  • 1 tablespoon vegetable oil
  • 8 cups shredded green cabbage (1/2 large head)
  • 1 large onion, thinly sliced
  • 2 garlic cloves, minced
  • 12 teaspoon salt
  • 14 teaspoon pepper
  • 2 tablespoons all-purpose flour
  • 1 cup chicken broth
  • 34 cup apple juice or 34 cup cider
  • 1 tablespoon cider vinegar
  • 2 tablespoons chopped flat leaf parsley

Directions

  1. 1
    ["Heat oven to 425 degrees .", "Prick 6 sausages with fork.", "Brown in 12\" nonstick skillet over medium-high heat; do not cook through.""

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