Ghirardelli Brownies

9 ingredients
6 steps

Ingredients

  • 2 eggs
  • 3/4 c. sugar
  • 1 tsp. vanilla
  • 3/4 c. Ghirardelli ground chocolate
  • 1/2 c. melted butter or margarine
  • 2/3 c. unsifted flour
  • 1/4 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. chopped walnuts (optional)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Using a spoon, stir eggs with sugar and vanilla; add butter.
  3. 3
    Mix Ghirardelli ground chocolate with flour, baking powder and salt.
  4. 4
    Stir into egg mixture; add nuts.
  5. 5
    Spread into greased 8 or 9-inch square pan.
  6. 6
    Bake 20 to 30 minutes.

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