Giant Chicken Nuggets

Directions

1. 1
   Cut chicken thighs or breasts in half length way.
2. 2
   Coat lightly in flour.
3. 3
   Dip in combined egg and milk.
4. 4
   Roll in Stuffing mix or bread crumbs.
5. 5
   Insert skewers.
6. 6
   Heat combined butter and olive oil in a pan to come about 1/2 cm up side, when hot add chicken nuggets and cook until golden.
7. 7
   Serve with you choice of side dish. Salad/couscous, rice, chips, Corn chips, the choice is yours!