Giant Shells

Directions

1. 1
   Cook shells as directed.
2. 2
   Brown beef, onion and garlic until beef is crumbly.
3. 3
   Drain fat; cool.
4. 4
   Stir in cheese, crumbs, parsley and eggs.
5. 5
   Stuff shells.
6. 6
   Spoon 1/4 spaghetti sauce in a 9 x 13-inch pan.
7. 7
   Place shells on top.
8. 8
   Pour rest of meat and sauce over top.
9. 9
   Sprinkle with Parmesan cheese.
10. 10
    Bake at 400° for 20 to 25 minutes.