Ginger Ale Salad

8 ingredients
5 steps

Ingredients

  • 1 (1 pt.) bottle ginger ale
  • 2 Tbsp. gelatin (1/2 box), dissolved in 1/3 c. water
  • 2 Tbsp. sugar
  • 3/4 c. diced apples
  • 1/4 c. lemon juice
  • 1/2 c. diced celery
  • 4 Tbsp. diced canned pineapple
  • 2 Tbsp. diced preserved ginger

Directions

  1. 1
    Mix seasoning into ginger ale.
  2. 2
    Add melted gelatin.
  3. 3
    Pour into mold.
  4. 4
    When begins to thicken, add fruit.
  5. 5
    Serve with mayonnaise.

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