Ginger Beef Stew

6 ingredients
4 steps

Ingredients

  • 2 lb. stew meat
  • 2 cans mushroom soup
  • 3/4 c. ginger ale
  • 1 c. chopped onion
  • 1 (4 oz.) can mushrooms
  • 1 tsp. ginger

Directions

  1. 1
    Place meat in casserole.
  2. 2
    Mix next 5 ingredients and pour over meat.
  3. 3
    Cover and bake at 350° for 2 to 3 hours.
  4. 4
    Stir occasionally.

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