Ginger Biscuits
7 ingredients
2 steps
Ingredients
- 6 ounces flour
- 3 ounces caster sugar
- 2 ounces margarine
- 1 teaspoon ginger
- 14 teaspoon baking soda
- 1 tablespoon golden syrup
- 12 egg
Directions
-
1Make into 8 biscuits and cook on top of the stove at low-med., approx.
-
25 minutes per side.
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