Ginger Cheesecake Bars

Name: Ginger Cheesecake Bars
Ingredients: 2 (8 ounce) packages cream cheese, softened; 1 cup sugar; 2 eggs; 2 teaspoons vanilla; gingersnap cookie dough; 3/4 cup shortening; 1 cup sugar; 1/4 cup molasses; 1 egg, beaten; 2 cups flour; 2 teaspoons baking soda; 1/4 teaspoon salt; 1 teaspoon cinnamon; 1 teaspoon clove; 1 teaspoon ginger

15 ingredients

1 steps

Ingredients

2 (8 ounce) packages cream cheese, softened
1 cup sugar
2 eggs
2 teaspoons vanilla
gingersnap cookie dough
3/4 cup shortening
1 cup sugar
1/4 cup molasses
1 egg, beaten
2 cups flour
2 teaspoons baking soda
1/4 teaspoon salt
1 teaspoon cinnamon
1 teaspoon clove
1 teaspoon ginger

Directions

1

["Heat oven to 350 degrees.", "Beat cream cheese, sugar, egg and vanilla until smooth.", "Mix together cookie dough ingredience until well blended.", "Press half of the cookie dough into an ungreased 9\" x 13\"" baking pan.""