Ginger Chicken
9 ingredients
6 steps
Ingredients
- 4 lb. chicken
- 4 Tbsp. green onion
- 5 Tbsp. grated ginger
- 3 1/2 tsp. salt
- 4 tsp. sugar
- 1/4 tsp. white pepper
- 1/2 c. chicken broth from boiling of chicken
- 2 Tbsp. olive oil
- 2 cloves garlic, minced
Directions
-
1Cut chicken in quarters.
-
2Boil for 25 minutes.
-
3Cool in refrigerator.
-
4Chop chicken into serving pieces.
-
5Mix rest of ingredients together.
-
6Pour over chicken and serve.
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