Ginger Cooked With Rice

6 ingredients
4 steps

Ingredients

  • 2 cups rice
  • 1 ounce ginger
  • 1 tablespoon sake
  • 2 tablespoons light soy sauce
  • 1 teaspoon salt
  • 2 12 cups water

Directions

  1. 1
    wash the rice until the water turns clears,drain it and leave it 10min.
  2. 2
    cut the ginger into finely.
  3. 3
    put the all ingredient in a rice cooker and cook it.
  4. 4
    after cook turn the rice from bottom to top.

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