Ginger Cookies

11 ingredients
8 steps

Ingredients

  • 12 cup butter
  • 12 cup shortening
  • 1 cup sugar
  • 14 cup molasses
  • 1 egg
  • 2 teaspoons baking soda
  • 2 cups flour
  • 1 teaspoon cinnamon
  • 1 teaspoon ground ginger
  • 14 teaspoon clove
  • 1 teaspoon salt

Directions

  1. 1
    Cream butter, shortening, and sugar.
  2. 2
    Add egg.
  3. 3
    Add molasses and mix well.
  4. 4
    Sift together dry ingredients.
  5. 5
    Add dry ingredients to sugar mixture.
  6. 6
    Chill dough two hours or overnight.
  7. 7
    Roll into balls and roll in additional granulated sugar.
  8. 8
    Bake at 350 on lightly greased cookie sheet for 10-12 minutes.

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