Ginger Cookies

10 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 3/4 c. shortening
  • 1 egg, beaten
  • 4 Tbsp. molasses
  • 2 c. flour
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1/2 tsp. ginger
  • 1/2 tsp. cinnamon
  • 1/4 tsp. cloves

Directions

  1. 1
    Cream shortening and sugar.
  2. 2
    Add molasses, followed by egg and dry ingredients.
  3. 3
    Mix well.
  4. 4
    Roll into balls the size of a walnut. Roll into
  5. 5
    sugar and press down with a glass dipped in sugar. Bake at 350° for 10 to 12 minutes.

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