Ginger Green Beans

6 ingredients
3 steps

Ingredients

  • 2 12 cups fresh green beans, stems removed
  • 2 tablespoons oil
  • 1 tablespoon butter
  • 34 cup water
  • 2 teaspoons soy sauce
  • 14 teaspoon grated ginger

Directions

  1. 1
    Saute beans in oil and butter for 5 minutes.
  2. 2
    Add water, reduce heat and simmer for 5 minutes.
  3. 3
    Drain, toss with soy sauce and ginger.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

Green Tea

Lagg's

NOVA 1

100% Pure Canola Oil

Canola Harvest

B NOVA 2
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Maraschino Cherries With Stems

Giant Eagle

C NOVA 4

Stems & pieces mushrooms

A NOVA 3

Stems & pieces mushrooms

A NOVA 3

Whole Roasted Chicken (No Skin & Fat Removed)

Metro

More Recipes to Try

Zippy Coconut Baked Fish

15 ingredients

Sweet-Sour Broccoli Salad

7 ingredients

Tuna Crescent Ring

8 ingredients

Creamy Summer Vegetable Salad

9 ingredients

Macadamia-Crusted Salmon

10 ingredients

Herbed Mushroom Spaghetti Sauce

14 ingredients

Stuffed Meat Loaf Slices

16 ingredients

Toffee Ice Cream Dessert

7 ingredients

Zucchini Walnut Cake

16 ingredients

Chocolate Chip Oatmeal Muffins

10 ingredients

Hash Brown Casserole For One

7 ingredients

Bbq Sauce Meatballs

11 ingredients