Ginger Honey Chicken

7 ingredients
3 steps

Ingredients

  • 1 cup honey
  • 3/4 cup soy sauce
  • 5-8 cloves garlic, minced
  • 1 in. piece ginger root, peeled and minced
  • 1 shallot, minced
  • 1 jalapeno, minced
  • 3-4 chicken thighs, boneless and skinless

Directions

  1. 1
    In a small saucepan, combine honey, soy sauce, garlic, shallot, ginger, and jalapeno under medium high heat. Stir until honey is just melted and ingredients are well combined.
  2. 2
    Place chicken thighs in shallow dish and pour honey soy mixture on top of chicken. Let marinate in fridge for at least 1 hour (I let mine sit for about 2 & 1/2 and it was PERFECT!).
  3. 3
    Light a charcoal grill under medium high heat. Grill chicken for about 5 minutes per side (depending on thickness of thighs) or until cooked throughout. Let rest for about 10 minutes and slice into strips. I served this with white rice and carmelized carrots!

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