Ginger-Lemon Tea
4 ingredients
3 steps
Ingredients
- 2 quarts water
- 2 cups fresh lemon juice
- 1 cup honey
- One 3-inch piece fresh ginger, peeled and thinly sliced
Directions
-
1Combine all of the ingredients in a saucepan and bring to a simmer over moderate heat, stirring to dissolve the honey.
-
2Remove from the heat and let steep for 1 hour.
-
3Strain and serve hot or cold.
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