Ginger Lime Punch
5 ingredients
2 steps
Ingredients
- 2 6-oz. cans frozen limeade concentrate
- 2 6-oz. can frozen lemonade concentrate
- 1 Tbsp. chopped candied ginger
- 1 large bottle ginger ale, chilled
- 6 cups ice water
Directions
-
1Pour concentrates into punch bowl. Stir in candied ginger. Chill for 2 hours or longer. Add 6 cups cold water. Pour ginger ale down side of bowl. Garnish with citrus fruit slices.
-
2Yield: 20 servings.
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