Ginger Miso Dressing

6 ingredients
1 steps

Ingredients

  • 3 tablespoons mellow white miso
  • 1 1/2 tablespoons maple syrup
  • 1/3 cup tahini
  • 2 teaspoons tamari or soy sauce
  • 2 teaspoons fresh, grated fresh ginger, or 1 teaspoon powdered ginger
  • 1/2 cup water

Directions

  1. 1
    Blend all the ingredients in a blender until smooth. Add more water if the mixture is too thick. Store in an airtight container in the fridge. The dressing will keep for up to 10 days.

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