Ginger Pear Crisp
12 ingredients
6 steps
Ingredients
- 6 pears, peeled and sliced
- 1 tablespoon finely chopped ginger
- 1/2 cup brown sugar
- 1/2 cup raisins
- 2 teaspoons cinnamon
- 2 tablespoons butter, cut into bits
- 1/4 cup flour
- 3/4 cup rolled oats
- 1/4 cup brown sugar
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 6 tablespoons butter
Directions
-
1Preheat oven to 350 degrees.
-
2Toss first six ingredients together in a bowl.
-
3Pour into a buttered baking dish.
-
4Using a fork combine the remaining six ingredients.
-
5Spoon topping across pears.
-
6Bake for 30 minutes or until brown and bubbly.
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