Egg Salad Pitas

Ingredients

• 2/3 cup mayonnaise
• 2 tablespoons sweet pickle relish
• 1 teaspoon prepared mustard
• 1/4 teaspoon pepper
• 1/4 teaspoon celery salt
• 1/4 teaspoon paprika
• 1/4 teaspoon dried basil
• 1/4 teaspoon salt
• 6 hard-boiled large eggs, coarsely chopped
• 1/2 cup shredded cheddar cheese
• 1 small onion, finely chopped
• 1 large carrot, grated
• 2 bacon strips, cooked and crumbled
• 3 pita breads (6 inches), halved
• Lettuce leaves and sliced tomatoes, optional