Ginger Pear Vanilla Quick Bread, Light

Ingredients

• 2 cups unbleached flour
• 1 cup Splenda sugar substitute
• 1/2 teaspoon ground ginger (more if you like a strong ginger)
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 cup margarine
• 1/2 egg white
• 1 1/2 teaspoons vanilla extract
• 1/2 lemon, zest of
• 1/3 cup skim milk
• 1 1/2 cups pears (sliced, peeled, and then diced)