Ginger Snaps

10 ingredients
6 steps

Ingredients

  • 3/4 cup Crisco
  • 1 cup white granulated sugar
  • 1 egg beaten
  • 4 tbsp molasses
  • 2 tsp. soda
  • 2 cups plain flour
  • 1 tsp ginger
  • 1 tsp ground cloves
  • 1 tsp. cinnamon
  • 1/4 tsp. salt

Directions

  1. 1
    Mix and cream shortening and sugar.
  2. 2
    Add beaten egg, then molasses.
  3. 3
    Next, add dry ingredients.
  4. 4
    Roll in small balls about the size of marbles.
  5. 5
    Dip in sugar. (Do Not Flatten.)
  6. 6
    Cook 350° - 15 minutes.

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