Ginger Snaps
13 ingredients
1 steps
Ingredients
- 3 3/4 cups flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 4 tsp. ground ginger
- 1 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 tsp. salt
- 12 tbsp. butter (1 1/2 sticks)
- 1 2/3 cup sugar
- 2 large eggs
- 1/2 cup dark molasses
- 2 tsp. lemon juice
- 1/4 tsp. grated lemon peel
Directions
-
1["Beat on medium speed until fluffy and well blended", "12 Tbsp. butter (1 1/2 sticks)", "1 2/3 cup sugar", "", "add and beat until well combined", "2 large eggs", "1/2 cup dark molasses", "2 tsp. lemon juice", "1/4 tsp. grated lemon zest", "", "Pull of pieces of dough and roll into 1 inch balls. Space 1.5\" apart on baking sheets and pat down slightly to flatten""
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