Gingerbread

12 ingredients
5 steps

Ingredients

  • 1 1/2 c. sifted flour
  • 1/4 tsp. soda
  • 1 tsp. baking powder
  • 1/4 c. sugar
  • 1/4 tsp. salt
  • 1 tsp. ginger
  • 1 tsp. cinnamon
  • 1/4 tsp. ground cloves
  • 1/2 c. milk
  • 1 egg, beaten
  • 1/2 c. molasses
  • 1/4 c. melted fat

Directions

  1. 1
    Sift together the dry ingredients.
  2. 2
    Add milk to beaten egg. Pour into dry ingredients and stir until smooth.
  3. 3
    Stir in molasses and fat.
  4. 4
    Pour batter into greased, shallow pan (about 8-inch square).
  5. 5
    Bake at 350° for 30 to 40 minutes.

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