Gingerbread

10 ingredients
8 steps

Ingredients

  • 1 c. brown sugar
  • 1/2 c. Crisco or margarine
  • 2 eggs
  • 3/4 c. molasses (light)
  • 2 3/4 c. sifted flour
  • 2 tsp. soda
  • 2 tsp. ginger (more if needed)
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 c. buttermilk

Directions

  1. 1
    Blend sugar, Crisco and eggs.
  2. 2
    Stir in molasses.
  3. 3
    Add combined dry ingredients alternately with buttermilk.
  4. 4
    Beat well.
  5. 5
    Spread in a well-greased and floured 13 x 9 x 2-inch pan.
  6. 6
    Bake at 350° for 30 to 40 minutes.
  7. 7
    Serve warm with ice cream or applesauce.
  8. 8
    Yields 8 to 10.

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