Gingerbread

8 ingredients
6 steps

Ingredients

  • 2 c. molasses
  • 4 eggs
  • 1 stick butter
  • 1 c. sugar
  • 4 c. flour
  • 1 tsp. baking powder
  • 4 Tbsp. ginger
  • 1 Tbsp. allspice

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Melt molasses and butter together; stir in sugar until dissolved.
  3. 3
    Cool.
  4. 4
    Mix with a wooden spoon flour, baking powder, spices and eggs.
  5. 5
    Add to cooled mixture, beating well.
  6. 6
    Pour into an 8 x 8-inch pan and bake 50 to 60 minutes.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Sorghum Molasses

Eckert's

Roundy's, select, kansas city style barbeque sauce with brown sugar & molasses, savory sweetness & bold

Roundy's

E NOVA 4

Gourmet Molasses Crinkle Cookie Dough

Roundy's

E NOVA 4

More Recipes to Try

Tostones

3 ingredients

Pork Loin With Mustard Seed Crust

7 ingredients

Boysenberry, Apple, Orange And Juniper Butter Recipe

7 ingredients

Black Forest Cake Recipe

6 ingredients

Carolyn's Easy Tomato Bruschetta

6 ingredients

Fresh Salsa

9 ingredients

Swiss Steak

9 ingredients

Glazed Carrots

5 ingredients

Grilled Lamb Sausage with Goat Cheese, Heirloom Tomatoes, Olives and Herbs

18 ingredients

Petite Cherry Cheese Cup Cakes

7 ingredients

Garbanzo Bean Pitas

11 ingredients

Beet And Carrot Dip Recipe

8 ingredients