Gingerbread

11 ingredients
4 steps

Ingredients

  • 1 c. Wesson oil
  • 1 c. light brown molasses
  • 1 c. sugar
  • 2 eggs, beaten
  • 3 c. cake flour, sifted
  • 2 tsp. baking soda
  • 2 tsp. cinnamon
  • 2 tsp. ginger
  • 1/2 tsp. salt
  • 1 c. boiling water
  • 1 tsp. vanilla

Directions

  1. 1
    Mix in order given.
  2. 2
    Pour in greased 8 x 12-inch pan.
  3. 3
    Bake at 350° for 45 minutes.
  4. 4
    Serve warm, topped with whipped cream.

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