Gingerbread

11 ingredients
4 steps

Ingredients

  • 1/2 c. shortening (partly bacon drippings)
  • 1 c. sour milk
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1 c. molasses (preferably sorghum)
  • 1/8 tsp. nutmeg
  • 3 c. flour
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. cloves

Directions

  1. 1
    Mix shortening, sugar, eggs, molasses and sour milk.
  2. 2
    Add soda and spices to flour and add to first mixture.
  3. 3
    Pour into two (7 x 11-inch) pans.
  4. 4
    Bake at 325° for 40 minutes.

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