Gingerbread

12 ingredients
4 steps

Ingredients

  • 1 34 cups whole wheat flour
  • 14 cup sugar
  • 1 tablespoon baking powder
  • 2 teaspoons ginger
  • 4 teaspoons cinnamon
  • 12 teaspoon clove
  • 14 teaspoon salt
  • 18 cup maple syrup
  • 18 cup honey
  • 14 cup olive oil
  • 13 cup skim milk
  • 1 egg

Directions

  1. 1
    Combine dry ingredients(taste for spices, I usually end up doing a little more or less of each depending on how it tastes to me).
  2. 2
    Add wet ingredients.
  3. 3
    Pour into a 8 inch round cake pan.
  4. 4
    Bake for 20 minutes at 375 degrees (or until toothpick comes clean when put in middle).

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