Gingerbread Boys with a Bite
15 ingredients
16 steps
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 1/2 teaspoon cinnamon
- 1 teaspoon ground cloves
- 1 teaspoon ground ginger
- 1/2 teaspoon nutmeg
- 1/2 cup butter, at room temperature
- 1/2 cup sugar
- 1 egg
- 1/2 cup molasses
- 2 1/4 cups confectioners' sugar
- 1/4 teaspoon cream of tartar
- 2 egg whites*
- Lemon juice, to taste
Directions
-
1Preheat the oven to 350 degrees F.
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2In a medium bowl, sift the flour, baking powder, baking soda, cinnamon, cloves, ginger and nutmeg.
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3Set aside.
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4In a mixer, beat the butter and sugar until fluffy.
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5Add egg and molasses, and beat until smooth.
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6Add the flour mixture, a little at a time, and mix until incorporated and a dough is formed.
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7Refrigerate until firm, at least 3 hours.
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8Roll dough out to 1/4-inch thick, and cut gingerbread men with cookie cutters.
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9Transfer to an ungreased cookie sheet and bake until set, about 6 to 8 minutes.
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10Cool on wire racks.
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11For the icing:
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12In a mixer, combine sugar, cream of tartar, and egg whites*, and beat until stiff peaks form, about 7 minutes.
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13Mix in the lemon juice to taste.
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14Transfer icing to a piping bag and decorate gingerbread men.
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15A viewer, who may not be a professional cook, provided this recipe.
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16The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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