Rollups

Directions

1. 1
   Preheat oven to 350 degrees F (175 degrees C). Pound meat to between 1/4 and 1/8 inch thick.
2. 2
   Spread about a tablespoon of seasoned cream cheese on the bottom of each breast half. Roll up, and place in a casserole dish. Drizzle melted butter over rollups.
3. 3
   Bake in the preheated oven for about 30 minutes, or until chicken is cooked through and juices run clear.
4. 4
   Melt extra cream cheese with chives in the microwave, and use as sauce for the chicken.